Welcome to Oton, Iloilo a coastal gem in Western Visayas that’s equal parts historic, scenic, and deliciously irresistible. Just a quick drive from Iloilo City, Oton offers a relaxing mix of old-world charm and beachside bliss. Whether you’re chasing sunsets, craving seafood, or soaking in centuries-old stories, Oton is where your adventure gets extra flavorful!
Did you know Oton is the oldest town in Iloilo? Founded in 1566 by Spanish colonizers, it was once the capital of Panay Island. The town’s historic heart beats at Oton Church (Immaculate Conception Parish) one of the oldest parishes in the country, rebuilt after being destroyed by an earthquake. Around every corner, you’ll find a hint of Spanish colonial architecture, ancestral homes, and charming barangays steeped in folklore and tradition.
Oton may be low-key, but it’s loaded with laidback treasures. Start your day with the golden sands of Anhawan Beach Resort, where the waters are calm and the breeze never quits. Want more local? Head to Villa Elise Resort for a nature escape with a modern twist. Looking for IG-worthy scenes? Don’t miss the Oton Town Plaza, a charming center for photos and cultural walkabouts.
Locals here live and breathe tradition. The most colorful time of year? Katagman Festival, held every May a dazzling celebration featuring street dances, elaborate costumes, and the reenactment of ancient burial rites honoring the pre-Hispanic Katagman village. Expect rhythmic drums, lively parades, and a full-on cultural immersion.
Hiligaynon is the language of the heart in Oton melodic, polite, and poetic. But don’t worry, most locals understand Filipino and English too. The people? Always warm, always ready to help, and never too shy to share a story or two over a plate of local delicacies.
Food in Oton is all about comfort and coastal flavor. Grab a bite of fresh talaba (oysters) from the seaside grills, and don’t miss their signature KBL (Kadyos, Baboy, Langka) a hearty Ilonggo stew that hits all the right notes. Looking for snacks? Try Baye-Baye (a sticky rice treat) or munch on their version of pancit molo each bite is a nostalgic nod to Iloilo’s culinary reputation.
From folk songs during fiestas to karaoke in every barangay, music is everywhere. Local musicians mix traditional Visayan tunes with modern acoustic flair. And during festivals? Expect live bands, drumbeat ensembles, and spontaneous street serenades.