Welcome to Arteche, a captivating coastal town in Eastern Samar where the Pacific Ocean kisses forested rivers, local culture thrives in every smile, and adventure waits behind every mangrove. Tucked along the northeastern edge of Samar Island, Arteche is a hidden paradise for eco-tourists, beach lovers, and soul searchers looking for a place where waves meet wonder.
Arteche is blessed with an incredible mix of coastal charm, mangrove forests, river systems, and untouched beaches. With its access to the Pacific Ocean, it offers an authentic seaside experience without the tourist crowds. From river paddling to island-hopping and catching epic sunrises, Arteche invites you to explore slowly and deeply.
Can-avid River and Mangrove Forests – Kayak through serene waters surrounded by lush greenery
Barangay Casidman Beach – An untouched coastline with soft sand and calm waves
Pacific Sunrise Viewpoint – A morning spectacle you won’t forget
Arteche Fish Port – Great for catching the sunrise and buying the freshest seafood
Eco-tour trails and fishing spots – Ideal for birdwatching, fishing, and nature photography
Arteche is home to a rich Waray-Waray culture, where traditions, values, and family life are strong. Locals are known for their generosity, hard work, and joy in the little things — like sharing stories over native coffee or celebrating every feast like a town-wide reunion.
The dominant language is Waray-Waray, often sprinkled with Cebuano and Filipino. English is understood by many, especially in schools and public offices. Whether you’re in the market or hopping on a habal-habal, expect a warm “Maupay nga aga!” (Good morning!) to greet you.
Arteche’s cuisine is all about fresh catch, native flavors, and cozy comfort food. Must-try favorites include:
Tuba (Coconut Wine) – Best enjoyed during town gatherings and fiestas
Kinilaw na Tanguige – Fresh raw fish cured in vinegar, onions, and chili
Inun-unan na Isda – Local version of fish stew, both tangy and savory
Paksiw na Pugapo – Pickled lapu-lapu in vinegar, garlic, and ginger
Suman sa Ibos – Sticky rice delicacy wrapped in coconut leaves
Arteche celebrates its vibrant Patronal Fiesta every November, in honor of Saint Raymond of Peñafort. Expect colorful processions, street dancing, fluvial parades, native delicacies, and good old-fashioned community joy. It’s where tradition, faith, and festivity come together in the most heartwarming way.
Local music blends Waray folk tunes, Visayan acoustic ballads, and classic karaoke anthems. Music is everywhere — from morning radio in sari-sari stores to full-on street concerts during fiesta. Don’t be shy if someone hands you a microphone — it’s part of the fun!
Rich fishing grounds and mangrove eco-systems
Stunning Pacific coastal views and river adventures
Waray culture and warm community living
Native delicacies and seafood feasts
Unspoiled, off-the-beaten-path destination