Calaca

Welcome to Calaca, Batangas – a charming city nestled in the southern part of Luzon where volcanoes, vintage traditions, and sizzling food come together like a perfectly grilled liempo! If you’re hunting for a destination with natural beauty, deep-rooted culture, and vibrant festivals, Calaca is your next stop.

Calaca is a component city in Batangas Province, strategically located near Taal Volcano and blessed with views of the Balayan Bay. Just a 2–3 hour drive from Metro Manila, it’s your perfect escape from city chaos into a blend of rural charm and coastal breeze.

• Calaca Church (St. Raphael the Archangel Parish) – A historical structure with Spanish-era architecture that stands proud in the heart of the city.
• Taal View Deck – Offering spectacular views of the world-famous Taal Volcano, this spot is a must for sunset seekers and selfie lovers.
• Calaca Mangrove Forest – Ideal for eco-travelers and bird watchers, this coastal sanctuary is a peaceful spot for reconnecting with nature.
• Barangay Coral ni Lopez – A countryside gem known for its traditional pottery and brick-making.

Calaca is steeped in tradition, with its people proudly preserving Batangueño customs. Locals are known for their hospitality, resilience, and that classic “Ala eh!” expression. The city embodies a laid-back lifestyle but shines with pride during its grand festivities and community gatherings.

Locals speak Tagalog with a strong Batangueño accent, and many also understand English. Expect a few “Ala eh!” and “Ga?” in your conversations, making your interaction with the community even more memorable!

Get ready for a culinary explosion! Calaca is home to:

• Lomi Batangas – Rich, thick, and meaty noodle soup that’s perfect for rainy days or any day.
• Sinaing na Tulingan – A slow-cooked fish dish that’s uniquely Batangueño.
• Goto Batangas – Unlike your usual goto, this version uses beef innards and a garlicky broth that’s to die for!
• Bibingkang Kanin – A sticky, sweet delicacy made from glutinous rice and brown sugar, perfect for pasalubong!

• Calacatchara Festival – A local fusion of Calaca and atchara, this celebration honors the city’s famous pickled papaya! Featuring colorful parades, street dancing, cooking contests, and of course, a LOT of atchara!
• Town Fiesta (October) – Dedicated to St. Raphael the Archangel, the fiesta bursts with religious processions, pageants, and nightly variety shows.

Traditional Batangueño music played with rondalla instruments still echoes during town events. Expect spontaneous balagtasan, kundiman, and local folk dances like subli performed by students and elders during fiestas.

• The birthplace of the Calacatchara Festival
• Rich Batangueño heritage and community values
• Delicious atchara (pickled papaya) exported across the country
• Scenic views of Taal Volcano
• Home to both peaceful rural life and vibrant traditions