Malibcong

Nestled deep within the wild heart of the Cordillera mountains lies Malibcong, Abra — a remote paradise untouched by the chaos of city life. If you’re seeking raw adventure, lush greenery, and a taste of indigenous culture, this mountain municipality is the ultimate off-the-grid destination you’ve been dreaming of.

Malibcong is one of the most secluded municipalities in Abra, surrounded by towering mountain ranges, dense forests, and winding rivers. It’s part of the ancestral domain of the Tingguian or Itneg tribe, who have preserved their customs and natural environment for generations. With no commercial establishments or heavy tourism, the charm of Malibcong lies in its authenticity and tranquility.

• Gamme-Bonglo River – A pristine body of water perfect for cold dips and photo ops.
• Mt. Poswey – A rewarding hike for thrill-seekers, offering panoramic views of Abra’s remote valleys.
• Malibcong Rice Terraces – A hidden gem that rivals the more famous ones in Ifugao, built through centuries of indigenous farming wisdom.
• Hot Springs of Buanao – Relax in naturally heated waters while surrounded by a rainforest backdrop.

Malibcong is home to the Binongan tribe, a sub-group of the Tingguian people. Their lives revolve around agriculture, rituals, and deep respect for nature. Houses are still made from traditional materials like cogon and bamboo, and headhunting stories from the past are whispered through generations.

The people are shy but warm, and you’ll often hear gangsa (native gongs) during village gatherings, echoing across the mountains like a heartbeat from the ancestors.

Locals mainly speak Binongan Itneg and Ilocano, with some understanding of Tagalog. English is not commonly used, so learning a few native phrases or bringing a local guide can enhance your experience.

Expect home-cooked mountain meals straight from the land!

• Inanchila – Sticky rice cakes wrapped in banana leaves.
• Abraw – A vegetable stew made from wild mountain greens.
• Etag – Smoked and fermented pork, often cooked in soups or stews.

Meals are often served with tapuy (rice wine) during celebrations or as a welcome treat for guests.

Malibcong celebrates its Foundation Day every March, where locals showcase ethnic dances, gong playing, and tribal rituals in full traditional attire. It’s a small but powerful reminder of their living heritage.

Traditional music in Malibcong centers around the gangsa, kullitong (a bamboo zither), and bamboo flutes. These instruments are not just for entertainment — they’re tools for storytelling, courtship, and even spiritual ceremonies.

• Remote and raw Cordilleran beauty
• Authentic Tingguian culture and lifestyle
• Stunning rice terraces and natural hot springs
• Peaceful, off-grid mountain retreats
• A living museum of Indigenous Filipino traditions